The Philly Special
The Philly Special presents The Philly Cheesesteak Sandwich. As legendary as the Philly Special football trick was at Superbowl LII, these Phillies are the real deal. With a throwback name it should be no surprise that the concept is marinated in nostalgia. Cooked hot and fresh these premium sandwiches will be served up on amoroso rolls with all-natural Ribeye Steak (or chicken) and a variety of craveable toppings.
- Sunday - Wednesday 10:30AM - 9:00PM
- Thursday 10:30AM-10:00PM
- Friday - Saturday 10:30AM-12:00AM
Select pickup or delivery option

Menu
Philly Sandwiches
Served on local artisan roll. Extra meat +$4. Make it a meal with crinkle fries and a fountain drink.
The Original
Choice of ribeye or chicken, caramelized onion, Whiz or White American
The Works
Choice of ribeye or chicken, provolone, caramelized onion, bell pepper, mushroom, jalapeño
Texas
Choice of ribeye or chicken, caramelized onions, hatch chile pico, hatch chile mayo, queso
Sides
Cheese Fries
Crinkle Fries
Beverages
Fountain Drink
Lemonade
Richard's Rainwater
Still or Sparkling
First Floor
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Chef Carter Reyenga
Carter Reyenga is a dynamic chef known for his passion for Americana cuisine and his desire to enhance guest experience through presentation and unexpected worldly pairings. Utilizing his degrees in culinary arts, Carter gained experience as Executive Chef for Pappa Brother's Steakhouse where he executed menu development and excelled in private, fine dining dinners. Carter joined the FB Society in October 2020 and has already impacted several concepts such as Son of a Butcher, Philly Special, The Italian Job, and most recently, Buttercup. Carter's passion for food goes beyond work as he loves to break bread with friends and family and enjoy the little moments in life.
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